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LATEST ISSUE

WHAT'S BREWING?

Trends, news, products and events. PLUS an interview with Joshua Tarlo, finalist in this year's World Barista Championship. 

DIARY DATES

Some of the top events to look out for in the coming months 

MASTERCLASS - USING PLANT BASED MILKS

Mike Oram, Head Barista at BEAR reveals his top tips for working with dairy-free alternatives.

HARMONY IN HONDURAS

We meet a coffee grower who has opted to use organic methods

STANDING OUT FROM THE CROWD

Claire Bowen reveals her top tips for independents to compete with the chains on the high street.

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